Aromas On Sea Terrigal

Canape Function Menu


Caprese Skewers (V, GF)

With cherry tomatoes, bocconcini, basil oil & balsamic reduction

Crusty Smoked Salmon Bites

Served with dill cream cheese & capers

Ponzu Oyster & Seaweed

Watermelon Salad (V, GF)

Served with fresh mint, walnut crumble & goats cheese

Mini Bruschetta

Served with avocado, pepper salsa, crispy prosciutto, basil oil & balsamic reduction


Salt & Pepper Calamari

Served with aioli & lemon wedges

Prosciutto Wrapped Chicken (GF)

With bagna cauda & salsa

Mini Spring Rolls (V)

Vegetable Samosa (V)

Grilled Haloumi (V, GF)

Served with red pepper salsa & balsamic reduction

Arancini Balls (V)

With cream cheese, pumpkin & harissa

Prawn Skewers (GF)

Marinated garlic & chilli prawns with tom yum aioli

GF = Gluten Free / V = Vegetarian

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